mango me

I can't... stop... eating... mangos. I've been solely consuming one a day for what feels like the entirety of March (which, by the by, where did this month go?) While chowing this morning's mango, I became not what I would describe as bored, but rather reflective on the fact that I could add some culinary skills to this latest obsession. I did a bit of research and now my mouth is watering again...

prosciutto-wrapped mango bites

avocado mango salad

for the meat lover in all of us: curry pan fried mango chicken

and, a slight derivation: arugula avocado mango salad